What's New
We’re always cooking up something new, in more ways than one. Check out the inspiration for our seasonal menus, track the progress of our onsite garden, and see what local events we’re participating in.
We are temporarily closed.
Friends and guests: Per the CDC and state recommendations we will be temporarily closing our doors to aid in social distancing efforts. But don’t worry, friends… we’ll be open again before you know it and we’ll be using this time off to spark our inspiration for a few new dishes. After all, when we come back it will be officially spring, which means new seasonal flavors and outdoor dining! Get ready!
Celebrate Pi Day with us!
Here at The Porch, we’re going to celebrate Pi Day (3.14) with our favorite kind of pie… pizza pie! From our classic Margherita to new Buffalo Chicken Ranch, our line of hand-tossed pizzas are perfect for every occasion. Enjoy your favorite this weekend on our enclosed porch or get it to go to enjoy in the comfort of your own home.
Your Weekend Brunch Plans
After you set your clock to “spring forward” this weekend, we hope you’ll join us here at The Porch to wake up with a cup of coffee (or a mimosa) and brunch, available both Saturday and Sunday from 10AM-3PM.
This weekend is also your last chance to get a taste of some of our seasonal brunch items - We’ll be changing up our menu next week!
LAST CHANCE TO ENJOY:
APPLE CINNAMON FRENCH TOAST
Apple Cinnamon Compote, Toasted Pecans, PA Maple Syrup, Vanilla Mascarpone
COUNTRY FRIED STEAK
Sausage Gravy, Crispy Taters, Two Sunny Side Up Eggs & a Buttermilk Biscuit
THE BURRITO
House Made Chorizo, Potatoes, Egg, Peppers, Onions, Cheese,
Red Sauce, Sour Cream & Refried Beans
Acoustic Fridays
Start your weekend right with Acoustic Night at our Siena location! Every Friday in February and March, we’ll be hosting various local artists on our porch from 5:30PM-8:30PM to help you wind down from a busy week.
See our full lineup below:
3/6 - Herbivore
3/13 - Acoustic Fingers
3/20 - Footsteps
3/27 - Moosetracks
We hope you’ll join us!
Free Pizza for Leap Day Birthdays!
Tomorrow is a very special day… Leap Day! To make this unique day even better for those whose birthdays fall on February 29, this Saturday, we’re offering a free pizza to anyone who was born on Leap Day!
*With proof of ID.
Our Seafood Specialties
One of our favorite things to do is create unique dishes around seafood. From light, flakey cod to juicy salmon, there are so many ways to showcase its versatile flavors. Here are a few dishes currently on our menu to give you a taste of what we’re making:
Miso Cod (Pictured above)
Sticky Rice, Mixed Choy, Shiitake Mushrooms, Radishes, Ginger, Scallions & Sesame
Blackened Salmon
Smoked Andouille Sausage, Cajun Rice, Spinach, Roasted Red Peppers & Garlic Cream
Shrimp & Grits
Grilled Jumbo Shrimp, Weatherbury Farm Yellow Grits, Bacon Braised Greens & Scallions
Galentine's Day Cocktail
To help celebrate the wonderful women in your life, stop by our Siena location to sip our limited-time Galentine’s Day cocktail. Available now through February 16, this hand-crafted drink features tequila, raspberry, and sour mix with a touch of lemon and mint. It’s the perfect way to raise a glass and say cheers to female friendships!
Make Your Valentine's Day Reservations!
Surprise your other half with dinner at The Porch! Our scenic dining area combined with delicious scratch-made dishes will make it a truly romantic and memorable night. Plus, our Acoustic Night artist, Eric Emmons, will be setting the mood with sets from 5:30-8:30PM. Give us a call at 412-833-5385 to make your reservation today.
National Hot Toddy Day
Did you know that this Saturday, January 11, is National Hot Toddy Day? The origin of this drink is not known, but one theory is that doctors in Ireland or Scotland would prescribe it as medicine for the common cold. (We’ll take that prescription!)
This Saturday only, we’ll be serving up our take on this famous drink. Made with bourbon, honey, lemon and a splash of tea, then served with a cinnamon stick and lemon wedge garnish, it’s the perfect drink to warm you up this weekend!
Redeem Your Bonus Cards
If you took advantage of our bonus card offer when purchasing gift cards in December, now’s the time to use them! Bonus Cards are valid now through February 29, 2020, making them the perfect excuse to enjoy some post-holiday relaxation. From our Jamison Farm Lamb Bolognese to our classic Bianca Pizza, a night out at The Porch is sure to start your 2020 off deliciously.
Our Cracklin’ Pork Shank has returned!
We’re excited to let you know that our guest favorite Cracklin’ Pork Shank has returned to our menu! This hearty dish is an autumn-inspired recipe, complete with sauerkraut-bacon mashed potatoes, poached apples, Serrano applesauce, horseradish gremolata, and apple jus.
Make sure to check out our full menu – we’ve just added several new items that showcase the ingredients and produce of the season perfectly.
Reserve your event space today!
From weddings to new additions, here’s hoping that 2019 is a year full of celebrations. Check one item off your to-do list by reserving one of our unique event spaces for your gathering. Our scratch-made menu selections and helpful team members will make your special day even more memorable! Learn more here!
Best Appetizer Award
We have exciting news to share: Earlier this month, we won first place for Best Appetizer at the Taste of the South Hills! Our own Chef John showcased our new Pimento Cheese appetizer and our famous Cast-Iron Cornbread to help secure the popular vote. Eighteen different restaurants participated in this 12th annual event, hosted by the Dormont-Mt. Lebanon-Castle Shannon Rotary Club and benefits a variety of charitable organizations in the South Hills. Congratulations team!
Community Supported Agriculture from Penn's Corner Farm Alliance
Community Supported Agriculture (CSA) is a valuable resource for bringing a box filled with a wide variety of farm-fresh seasonal food right into your home - especially when it’s sourced from our friends at Penn’s Corner Farm Alliance, who have been working with farms all over Southwestern PA since 1999. We use many of the local ingredients found in these boxes in our kitchen every day!
The Porch at Siena is one of the few pickup locations in the South Hills, making it a great excuse to try some of our new recipes before you bring home fresh produce to use in yours. Learn more about Penn's Corner CSA program and then try it out for yourself. Sign up today!