What's New
We’re always cooking up something new, in more ways than one. Check out the inspiration for our seasonal menus, track the progress of our onsite garden, and see what local events we’re participating in.
We’re always cooking up something new, in more ways than one. Check out the inspiration for our seasonal menus, track the progress of our onsite garden, and see what local events we’re participating in.
Do you love fall flavors? The Porch menu has all your favorite seasonal ingredients. Match your craving to a new fall dish!
Tap into our Maple Glazed Atlantic Salmon, served with jasmine rice, celery root purée, roasted winter vegetables, pistou, and lemon beurre blanc. Stick with the maple flavor profile with our Maple Old Fashioned, infused with Maker’s Mark, maple simple syrup, and bitters.
It’s a harvest of fall ingredients in our Harvest Salad! Crisp mixed greens come topped with butternut squash, onions, smoked bleu cheese, roasted walnuts, and dried cranberries, all finished with a refreshing apple vinaigrette.
Enjoy our Butternut Squash Pizza, topped with caramelized onions, fresh Asiago and mozzarella, sage, and butternut squash purée on scratch-made dough infused with our rooftop honey.
Bacon is a year-round treat, but its smoky flavor truly suits autumn! Order our Candied Bacon for the table and dip it into Smokehouse Sauce.
Discover more fall flavors in our menu!