What's New
We’re always cooking up something new, in more ways than one. Check out the inspiration for our seasonal menus, track the progress of our onsite garden, and see what local events we’re participating in.
A Fresh-Air Feast: Outdoor Dining with Rooftop Honey and Garden Flavors
Enjoy outdoor dining at The Porch, where fresh air meets fresh ingredients.
Featuring herbs and produce from our onsite garden and honey straight from our rooftop beehives, our menu celebrates local flavor and thoughtful sourcing in a relaxed, open-air setting.
Our chefs have introduced fresh flavors into our summer menu in thoughtful and creative ways. Many menu items are inspired by the herbs and produce grown in our garden. Our Garden Veggie Pizza would not be possible without the zucchini and red peppers freshly picked from our garden.
The bees in our rooftop hives produce honey that adds a sweet touch to traditional dishes in surprising ways. From our honey-infused pizza dough to our salmon glazed with our house made hot honey, and our Porch Honey Butter combined with our Cast Iron Cornbread, every recipe is chef-crafted with care.
The fresh air experience is not complete without dining outdoors on our Porch. Watch the clouds go by as you relax and enjoy your meal with a bright, refreshing pitcher of Cucumber Spritz, garnished with mint and cucumbers from our garden.
View our entire menu of seasonal summer dishes and plan your next visit today!